Our Menu
Now Accepting To-Go orders Monday through Thursday 5pm- 8pm
Appetizers
Cup Lobster Bisque 8
Lobster meat, sherry cream
Shrimp Cocktail 16
Six jumbo Shrimp, red horseradish, lemon cream
Crispy Brussels Sprouts 14
Nueske’s bacon, parmesan, balsamic drizzle
Brunch
Focaccia Avocado Toast 16
Fried sunny side up egg, ricotta cheese, lemon zest, arugula, home fries
Crab Cake Benedict 28
Two crab cakes topped with poached eggs, hollandaise and home fries, english muffin
Brioche French Toast 17
Vanilla infused berries, maple syrup, applewood smoked bacon, whipped mascarpone
Prime 16 Omelet 20 GF
Sausage, bacon, chorizo, cheddar cheese, home fries, english muffin
Mushroom and Asparagus Omelet 18 GF
Mozzarella cheese, home fries, english muffin
Steak & Eggs 25 GF
2, filet medallions, 3 farm fresh eggs, home fries, english muffin
Salads
BLT Wedge 14 GF
Iceberg wedge, blue cheese crumbles, applewood smoked bacon halved cherry tomatoes, red onion, blue cheese dressing
Caesar Salad 14
Baby romaine lettuce, parmesan cheese, focaccia croutons, anchovies
Braised Beet Salad 14 GF
Red & golden beets, goat cheese, arugula, toasted pistachios, cumin lime vinaigrette
16 Prime Chopped Salad 14
Julienned mixed lettuce, cherry tomatoes, mushrooms, Nueske's bacon, egg, focaccia croutons, blue cheese, brussels sprouts, balsamic dressing
Additions: Chicken 10, Shrimp 12, Salmon 16, *Filet Mignon 18
Entrees
Smoked Salmon Sandwich 22
Arugula, cucumber, red onion, whipped goat cheese, fresh dill on fresh bread, home fries
16 Prime Breakfast Burger 22
CAB chuck and brisket, caramelized onions, cheddar cheese, chorizo, fried egg, home fries, on brioche bun
Cajun Shrimp & Grits 26 GF
Sauteed shrimp, sausage, onion, peppers in a cajun cream sauce, stone ground grits
Children’s Menu
(10 and Under)
Served with Home Fries or Fresh Fruit
French toast 12
Scrambled eggs 12 GF
Grilled cheese 12
Grilled Chicken Nuggets 12 GF
Sides A la Carte
Pork Sausage 8 GF
Bacon 8 GF
Fresh Fruit 5 GF
Home Fries 5 GF
Asparagus 8 GF
Brunch Cocktails
Bloody Mary 10
Tito's Vodka, Bloody Mary Mix, Tajin Rim
Mimosa 8
Wycliff Brut, OJ
Peach Bellini 8
Wycliff Brut, Peach Puree
Green Goddess Kiwi Cocktail 12
Absolut Pear, St. Germaine, Muddled Kiwi, lime juice, soda
Pineapple Bourbon Lemonade 10
Makers Mark, pineapple juice, lemon juice, simple syrup
Coffee & Tazo Tea 4
All fresh ground to order, Served hot or iced
Regular or Decaf
Americano
Cubano
Espresso
Latte
Cappuccino
Juice 4
Orange, Cranberry, Pineapple, Lemonade
*1/2 Price on select bottles every Wednesday
Download PDFAppetizers
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*Tuna Tartare
Avocado, cucumber, ponzu aioli, lavash crackers
$18
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Shrimp Cocktail
Six jumbo shrimp, housemade cocktail & lemon cream
$16
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Mediterranean Octopus
Green olive caper vinaigrette, grilled bread
$18
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Filet Sliders
Brioche slider, arugula, bacon jam, blue cheese
$18
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Crispy Shrimp
Beer battered served with a sweet and spicy bang bang sauce
$16
Second Course
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Lobster Bisque
Sherry, lobster claw, crostini, crema
$15
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BLT Wedge
Iceberg, blue cheese crumbles, applewood smoked bacon, cherry tomato, red onion, blue ranch
$14
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Caesar Salad
Baby romaine, shaved parmesan, house made croutons, anchovies
$14
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Braised Beet Salad
Seasoned beets, arugula, toasted pistachio, goat cheese, cumin lime vinaigrette
$14
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16 Prime Chopped Salad
Julienned mixed lettuce, tomatoes, mushrooms, applewood smoked bacon, egg, house made croutons, Brussel sprouts, balsamic vinaigrette
$14
Entrées
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Poulet Rouge
Heritage breed spatchcock chicken, garlic mashed potatoes, port wine reduction
$29
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Chili Crusted Salmon
Black urfa chili crusted, Antarctic salmon, fingerling potatoes, sauteed spinach, squash puree
$32
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Lobster Ravioli
Lilly's pasta, sauteed asparagus, spinach, roasted tomatoes, in a Grand Marnier cream sauce
$38
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Chilean Sea Bass
Roasted in a miso sake glaze, roasted potatoes, sauteed bok choy
$42
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Flounder
Herb panko crust, garlic mashed potatoes, asparagus, bearnaise sauce
$36
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Scallops
Maine harvested, asparagus, jalapeno creamed corn
$34
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Cauliflower Steak
Honey Cayenne seasoning, butternut squash puree, roasted tomatoes, fingerling potatoes.
$32
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16 Prime Burger
8oz CAB chuck and brisket burger, brioche bun, lettuce, tomato, smoked gouda, bacon jam, fingerling potatoes
$22
Premium Steaks
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Prime Ribeye
14 oz $49
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Dry Aged Prime New York Strip Steak
14 oz $57
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Prime Bone-in Ribeye
20 oz $62
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Filet Mignon
8oz Filet Mignon $45
12oz Filet Mignon $55
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Prime Flank Steak
12 oz $35
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Bone-in Duroc Pork Chop
14 oz
$35
Enhancements
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Au Poivre Sauce
$5
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Blue Cheese Crusted
$5
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Bearnaise Sauce
$5
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Parmesan Horseradish Crust
$5
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Jumbo Sautéed Shrimp
$12
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Oscar Style
Lobster meat, bearnaise, asparagus
$16
Sides
Serves 2 to 3 people
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Roasted Asparagus
Thyme and lemon zest
$14
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Sautéed Crimini Mushrooms
Garlic, shallots, demi glaze
$12
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Creamed Spinach
Cream, garlic, onions, parmesan, mozzarella
$12
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Jalapeno Creamed Corn
Roasted jalapeno, cream, smokey chipotle garlic
$14
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Mashed Potatoes
Yukon gold garlic, bacon, onion
$12
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16 Prime Potato
Fingerling potatoes, bacon, gouda, mozzarella, sour cream
$12
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Smoked Gouda Mac & Cheese
Orecchiette pasta with a cream blend of artisan cheeses
$14
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Crispy Brussel Sprouts
Crispy Brussel sprouts, chopped bacon, balsamic drizzle
$14